First: I’m dreadfully sorry about last week. Unfortunately I was unable to publish a new recipe due to some pretty wicked gastrointestinal issues. On a related note, who the actual fuck washes their dishes with straight bleach? I ask you.
I have a special treat for you this week: Chocolate custard dotted with cherries from the Hunger Games. Though only mentioned in passing, this dessert sounded so good it demanded to be made. That, and do you have any idea how much lamb costs?! I was not about to make the lamb-and-plum stew. We’ll talk about that when I get a raise or three. Good? Good.
As of now I’m making two batches of each recipe weekly; one for the blog and house, and one for a friend to take to work. Now that’s what I call job security! Stay tuned at the end of the post for the actual test message conversation about just how well the custard was received.
Ready? Let’s go.